Skip to content

What you bake

What Do I Need to Sell Cakes From Home?

Everything to line up before your first cake leaves your kitchen.

On this page
  1. Check what your state lets you sell
  2. The paperwork to line up
  3. Labels, costs, and a place to take orders
A frosted cake and a plate of cookies on a kitchen counter
Guides by craft: cakes, cookies, sourdough, and more.

What to remember

  • Your state’s cottage food rules come first. They decide what you can sell and how you label it.
  • Permits, zoning checks, labels, and tax accounts may all apply before your first sale.
  • Whether you need a business license depends on where you live.
  • Write one label template and use it on every cake, every time.
  • Know what each cake costs you before you quote a price.

Starting a home bakery is often described as one of the lowest-risk ways to turn baking skills into real income, and the first step is understanding cottage food laws. That is good news for a cake baker. You are not opening a shop, you are selling from your own kitchen under rules your state already spells out. Here is the order to work through so nothing surprises you the week of your first order, and home bakery licenses covers the permit side in more detail.

Check what your state lets you sell

Cottage food laws are written state by state, and they cover how you can legally sell homemade food and what your labels have to say. The Association of Food and Drug Officials publishes state specific guidance that covers licensing, food safety regulations, labeling requirements, and which homemade foods are allowed. Read your own state’s page before you take a single order, because the answers change at the state line. Cottage food laws: what you can sell from home walks through the questions to ask.

The paperwork to line up

Before you sell, permits, cottage food rules, labels, zoning checks, tax accounts, and local approvals may all apply. Work through them in this order so you are not chasing three things at once.

  1. Find your state's cottage food rules

    Note what you can sell, whether there is a sales cap, and exactly what your label must say.

  2. Check your town or county

    Zoning checks and local approvals can sit on top of state rules. One call to your local office tells you what they want.

  3. Apply for the license or permit your state asks for

    Home bakery license requirements vary by state, so confirm yours before you bake for sale. How to get a home bakery license breaks down the usual steps.

  4. Sort out your business license and tax accounts

    Whether an at home bakery business needs a business license depends on where you are located, and tax accounts may be part of the setup.

  5. Write your label

    Product name, ingredients, and any allergen or contact details your state requires. Build it once and reuse it.

  6. Price each cake from real costs

    Add up ingredients, packaging, and your time before you quote a number to a customer.

Labels, costs, and a place to take orders

Labeling is the part most new bakers leave to the last minute, and it is the part a customer sees first. There is dedicated guidance on running a legal home based cake business in the United States written for home bakers, and it is worth reading alongside your state’s page for the day to day habits. Keep a printed stack of labels ready so a cake never leaves your kitchen bare.

Costing matters just as much. A cake priced from the price of flour alone is a cake you bake for free. Work out what a recipe actually costs you, then decide what you need to earn on it.

When you are ready to sell, your shop should look like yours: your photos, your colors, and your own web address. Brevl works on a computer and on a phone, we set it up with you, and a real person answers, usually within minutes, when you get stuck. Start with a 14 day free trial

Set up your cake shop free for 14 days

Free, no signup.

Open the calculator

Common questions

Do I need a license to sell cakes from home?

It depends where you live. Home bakery license requirements vary by state, and cottage food laws govern selling baked goods from home, so check your state's rules before you take an order.

What has to go on my cake label?

Your state's cottage food law sets the labeling rules. Virginia's rules, for example, cover labeling requirements, and the Association of Food and Drug Officials publishes state specific guidance you can read for your own state.

Do I need a business license for a home cake business?

Whether an at home bakery business needs a business license depends on where you are located, so check with your own state and local offices.

Can I sell cakes before I have everything in place?

Permits, cottage food rules, labels, zoning checks, tax accounts, and local approvals may all apply before you sell. Clear them first so your first order is not also your first problem.

What should I set up first?

Start with your state's cottage food rules, because they decide what you can legally sell and how you must label it. Then work through local approvals and price your cakes from real costs.

Sources

  1. Home bakery license requirements by state
  2. Home bakery business license and permit guide
  3. AFDO cottage foods laws and guidance
  4. How to start a home bakery business
  5. Do you need a business license for an at home bakery business
  6. How to have a legal home based cake business
  7. Virginia cottage food laws
  8. Cottage food laws by state

General information, not legal or tax advice. Cottage food rules, permits, and labeling requirements vary by state and change over time, so confirm the details with your own state and local offices before you sell.

Browse all guides

Browse by topic

Sab from Brevl. A real person, usually within minutes.

Questions about your own bakery? We help you get set up, on a call if you like.

Ready when you are

Open your bakery.

One flat $20 a month, no cut of your sales. Start your 14-day free trial, and a real person helps you set up.

Start your bakery