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Inventory and planning

Know what you have, and plan your week.

Track your ingredients, plan what to bake, and see the week ahead.

What it does

Never run out mid-bake.

Your stock and your week, in one place.

  • See what is low before it runs out.
  • Plan the week in one place.
  • Know what to buy and when.
Ingredients
Bread flour12 kg
Butter1.5 kgRunning short
Eggs24
Vanilla400 ml
This week
Mon
Tue
Wed
Thu
Fri
Sat
Sun

Everyday

Everything you need to stay ahead.

From what is in the pantry to what is on the calendar.

Know what you have

See your stock at a glance, and what is running short.

Catch problems early

We flag stale prices, missing details, and cheaper suppliers.

Plan a bake

Turn your orders into a shopping list and a plan.

See your week at a glance

Orders, drops, pickups, and days off in one view.

Block time off

Close a day or a channel when you need a break.

Questions

Questions about inventory and planning.

The things people ask about inventory and planning.

Do I have to track every ingredient?

No. Track the ones that matter most to you.

What do the checks do?

They flag things like stale prices and cheaper suppliers, so nothing costs you later.

Can I plan my week?

Yes. See orders, drops, pickups, and days off in one view.

Ready when you are

Start with your own shop.

One flat $20 a month. No cut of your sales. Real help from day one.

Start free